In Italy pizza is a favorite ancient tradition, and at Marino’s we will keep this tradition alive, using only top quality ingredients from the Queen of Italian flour “Caputo flour “. Our dough is worked using this flour and it creates a sourdough. This special processing makes the pizza taste amazingly light & flavorful. Our pizzas and calzones are cooked in a wood-fired oven that was handmade and crafted by Marino Morra himself; this is how we are able to get the authentic taste and crispness of the pizza that made Italy famous throughout the world.
We use only the highest quality ingredients: fresh mozzarella, San Marzano tomato sauce, authentic Italian buffalo mozzarella, salami and cheeses from Campania and only fresh vegetables. In addition to our pizzas and calzones, you will enjoy our delicious homemade dishes like Lasagna, Parmigiana, and pasta with beans, which are always cooked in our wood-fired oven. Not only will you experience our amazing cuisine you will also experience a warm welcoming atmosphere which you will make you feel at home. To complete your dining experience Marino offers a nice selection of wine’s including wines from his home town in Sturno, Italy We also serve Moretti beer, Italy’s favorite and popular beer of choice; with its “malt taste” it is the perfect accompaniment to drink with our delicious wood fired pizzas and calzone’s. Marino’s Pizzeria is proud of its old-world commitment to unyielding quality, made-to-order freshness and incomparable flavor. Whether you dine- in or take-out Marino’s Pizzeria is the perfect place to enjoy the perfect pizza……. and so much more!
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